Isobho semifuno kunye neqanda: ilula kwaye iyathuthuzela
Funda indlela yokulungisa le sobho yemifuno elula kunye neqanda. Ilula kwaye iyathuthuzela, ifanelekile ebusika.
Funda indlela yokulungisa le sobho yemifuno elula kunye neqanda. Ilula kwaye iyathuthuzela, ifanelekile ebusika.
Ngaba ulinde ukwindla ukuba ubuyele kwisityu sakho? Pheka le nkukhu ephekiweyo kunye nebhatata kunye namakhowa, uya kuyithanda!
Funda indlela yokulungisa le stew ye-chickpea kunye namazambane kunye ne-zucchini, i-stew enesondlo kunye nentuthuzelo elungele ukuwa.
Le sobho ye-tomato kunye nelayisi kunye nemifuno iyisiphakamiso esihle sokutya. Ilula, isondlo kwaye inencasa.
Esi sityu sembotyi emhlophe kunye ne-cuttlefish kunye ne-tomato silula kodwa sinencasa kakhulu, sikulungele ukufudumeza ngemini ebandayo.
Iichickpeas ezinecod kunye nekhaphetshu sisitya esipheleleyo nesithuthuzelayo xa amaqondo obushushu ehlile. Sikufundisa indlela yokuzilungiselela!
Le suphu ye-leek kunye neminye imifuno eneetapile iyathuthuzela kakhulu kwaye ifanelekile ukuba ushushu xa ufika ekhaya kwisidlo sakusihlwa.
Lungiselela ezi chickpeas kunye shrimp kunye broccoli. Zilula ukwenza, zinencasa kwaye zithuthuzela kakhulu ngeentsuku zasebusika ezibandayo.
Ngaba ujonge isitya esithuthuzelayo nesipheleleyo ebusika? Zama le bhontshisi emhlophe, isuphu yetumato kunye neetapile. Imnandi kwaye ilula!
Ezi mbotyi zimhlophe kunye ne-cuttlefish kunye ne-broccoli sisitya esipheleleyo sokutya kwakho ngeveki. Zizame! Zilula kakhulu ukuzilungiselela.
Le tapile kunye ne-leek stew enenkukhu iphelele kwaye ithuthuzela kakhulu ngeli xesha lonyaka. Yizame ishushu kwaye ifudumale!