Ingulube ithambile kwisosi, isitya sokulungiselela iiholide okanye imibhiyozo. Inyama eyojiweyo endiyikhumbulayo yayisoloko isenziwa ngumama ngembiza yodongwe, yayiphekwa kancinci kancinci kwaye ivumba elimnandi lemifuno ayibeke kunye ne-squirt yebranti ukuba nangona ungabeka iwayini, ndiyayithanda kakhulu le recipe. ngakumbi ngebranti, yizame onokuyithanda.
Esi sidlo senyama yengulube kwi-sauce, ndiyayithanda, ekhaya yayihlala yenziwe ngale mihla yeKrisimesi, nangona ngoku yenziwa unyaka wonke. Isitya esithandwa ngumntu wonke, ingulube yengulube ilungile kakhulu, ithenda kwaye inejusi kwaye ukuba sihamba kunye nemifuno kunye ne-sauce enhle isitya silishumi.
Ingulube ithambile kwisosi
umbhali: UMontse
Uhlobo lweRipeipe: Amakhadi
Iinkonzo: 8
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 2-3 iisirloins
- I-2 cebollas
- 2-3 iminqathe
- I-4 utamatisi
- 2 ikonofile
- 1 inyanda yemifuno
- 1 iglasi yebranti
- Ioli yomnquma
- Ityiwa nepepile
Ukulungiselela
- Ukulungiselela ingulube yengulube kwi-sauce, siya kuqala ngokusika imifuno, sihlambulule i-anyanisi kwaye sinqumle iziqwenga ezi-4, kunye neetamatato senza okufanayo, iinqathe sizinqumle zibe ngamaqhekeza angama-2 cm.
- Ngakolunye uhlangothi, ityuwa kunye nepepper i-sirloins.
- Sibeka i-casserole enkulu. Sifaka i-jet ye-oyile efanelekileyo kwaye yongeza i-sirloins phezu kobushushu obuphakathi kunye nomdaka ngaphandle, yongeza imifuno ejikelezileyo kunye ne-brown yonke into, malunga nemizuzu eyi-15-20. Siphinde songeza i-bundle ye-1 yemifuno.
- Xa sibona ukuba i-sirloins kunye nemifuno yigolide, yongeza iglasi yebranti. Siyishiya malunga nemizuzu emi-5, yongeza iglasi yamanzi kwaye uvumele ukupheka malunga nemizuzu engama-40. Xa sithatha i-sirloin kwaye siyiyeke ipholile, sinqumle i-sirloin ibe ngamaqhekeza amancinci okanye anzima.
- Thatha inxalenye yesosi kunye nemifuno unokongeza amanzi amancinci kwaye ugaye.
- Gcoba amakhowa ahlukeneyo epanini.
- Sibeka iziqwenga zenyama kwi-casserole, i-sauce kunye nama-mushroom. Xa sisiya kuyibonisa etafileni, sifudumeza kwaye sikhonze ngoko nangoko. Ncedisa i-sauce kwisikhephe se-sauce.
- Singalungisa iifries zesifrentshi ukuba zikhaphe.