I-flan ye-chocolate emhlophe kunye neyomnyama, i-dessert elula efanelekileyo ukulungiselela ezi holide. I-dessert engadingi i-oveni. Iresiphi emangalisayo yokulungiselela iholide, kuba yidessert esinokuyilungiselela kwangaphambili kwaye nangona la maqela egcwele iilekese ezifana nee-donuts, pestiños, polvorones, nougat ... .. Le dessert iya kuba kuhle kakhulu ukugqiba isidlo .
Kwisiseko ndibeke ezinye iikeyiki, ungabeka iimuffins, iicookies okanye akukho nto.
I-flan yetshokholethi emhlophe kunye nemnyama
umbhali: UMontse
Uhlobo lweRipeipe: Idessert
Iinkonzo: 8
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 150 gr. itshokolethi emnyama ukunyibilika
- I-150 gr. itshokolethi emhlophe
- 600 ml. ucwambu eqhuqhiwe
- 400 ml. ubisi
- Iimvulophu ezi-2 zeekhadi
- I-1 iglasi yobisi kwiikeyiki
- Iibhiskithi zeSoletilla okanye iikuki, iimuffins, iisobaos ...
- ICaramel
Ukulungiselela
- Ukulungiselela i-flan ye-chocolate emhlophe kunye neyomnyama, siya kuqala sibeke isiqingatha se-300 ml cream. Epanini phezu komlilo, xa iqala ukutshisa, yongeza itshokolethi emhlophe kwaye ugxobhoze de ilahlwe.
- Kwelinye icala kwisitya sibeka i-200 ml. yobisi, siya kongeza imvulophu ye-curd, siya kuyinyibilika kakuhle de kungabikho amaqhuma. Yongeza umxube we-curd kwi-sauce kwaye ugxobhoze de iqalise ukubila. Siyarhoxisa.
- Sithatha isikhunta kwaye sigubungele i-bottom kunye ne-caramel. Sifaka umxube wetshokolethi. Yiyeke ipholile imizuzu eyi-10 kwaye uyibeke efrijini.
- Siphinda okufanayo kunye netshokolethi emnyama. Sibeka ukhilimu ngetshokolethi emnyama, xa ishushu kwaye i-tshokoleta ilahlwa, songeza ubisi nge-curd.
- Siyishukumisa ide iqalise ukubila. Sicima kwaye sigcine kwaye sivumele ukuba sicaphuke. Sithululela umxube wetshokolethi phezu kolunye uluhlu lwetshokolethi emhlophe.
- Sifaka iglasi yobisi kwisitya kwaye sidlulise amaqebelengwane e-sponge ngaphandle kokumanzi kakhulu. Sibabeka phezu komgangatho wetshokolethi, njengale yonke isikhunta, senze isiseko.
- Siya kuyibeka efrijini kwaye siyivumele ipholile iiyure ezingama-3-4 okanye ubusuku bonke. Xa siyokhonza sigalela emthonjeni siphaka.