Ukuzenzela iqanda okuzenzela, uvuyo olumnandi ngalo Lwesihlanu

2 izimvo

Iqanda elenzelwe ekhaya

Namhlanje, ekugqibeleni! Ngcwele ngolwe-Sihlanu ngolwesihlanu, ukukunika isimanga esimnandi kakhulu ndilungiselele idizethi entle. Imalunga ne- iqanda elenzelwe ekhaya yenziwe kwindawo yokuhlambela amanzi.

El blank iqanda elenziwe ekhaya yi dessert ukuba bathande abancinane, nangona abancinci kangaka bebathanda. Le dessert yabuyela kubukhosi baseRoma apho yayisaziwa ngegama lika tyropatin de sifikelele kwiintsuku zethu njengeyonaresiphi yesintu imnandi ngabo bonke.

Izithako

  • Amaqanda ama-5
  • 750 ml yobisi.
  • Iipuniwe ezi-10 zeswekile

Ku ilekese:

  • Iipuniwe ezi-3 zeswekile
  • Amathontsi emvula.

Ukulungiselela

Ukwenza leqanda lasekhaya lenziwe, into yokuqala ekufuneka siyenzile yile Ukwenza iilekese. Ukwenza oku, siya kuthatha i-casserole, apho siza kufaka khona iswekile kunye namaconsi eswekile. Siza kuyibeka kubushushu obuphantsi, siyivumele ibilise ngobunono kwaye, siya kuyisusa xa inethoni ye-blonde.

Ndithanda kakhulu i-caramel encinci ye-toasted, emnyama, kodwa ukuba uyayifuna, i-caramel mnyama ngakumbi kufuneka ushiye nje ixesha elingakumbi emlilweni.

ICaramel

Ngexesha elifanayo nokwenziwa kweelekese, siya kuqhubeka nokwenza ifayile ye- Umxube wesiseko ngale nto imnandi iqanda elenzelwe ekhaya. Ukwenza oku, beka amaqanda ama-5 kwisitya kwaye uwubethe kakuhle. Xa bebethiwe, iswekile siza kuyifaka kancinci kancinci, khumbula ukuba ukuba yongezwe ngequbuliso, izikhupha ziya kuthi ziqaqambe. Okokugqibela, siza kongeza ubisi ngelixa siqhubeka nokuhamba.

Isiseko sokuxutywa kweFlan

Nje ukuba yonke into yenziwe, siya kuyibeka i-caramel emazantsi okubumba kwaye xa kudlula umzuzu omnye sidibanisa umxube weqanda eligcinelwe phezulu. Siza kubeka ukungunda ngaphakathi kumthombo omkhulu esiza kugalela kuwo amanzi amancinci, ukwenza udumo ibhafu yamanzi.

Ukuhlamba amanzi

Okokugqibela, sizakubeka le flan ekhaya i-oveni 1 kwi-200ºC. Singajonga ukuba kuxa ufaka i-toothpick kwaye iphuma icocekile. Makhe ipholile kuqala kubushushu begumbi emva koko kwifriji okungenani iiyure ezintathu. Emva koko siyakukutya kwaye sikonwabele nabantwana oku kumnandi okwenziwe ngeqanda leqanda. Ndiyathemba ukuba uyayonwabela.

Iinkcukacha ezithe xaxe - I-Cinnamon kunye ne-sugar flan

Olunye ulwazi malunga neresiphi

Iqanda elenzelwe ekhaya

Ixesha lokulungiselela

Ixesha lokupheka

Ixesha elipheleleyo

Iikhilokholi ngokusebenza 144

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Shiya uluvo lwakho

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

     U-isabel manrique sitsho
    12 iminyaka edlulileyo

    Kwaye iresiphi efanayo ngaphandle kwe-oveni, inokwenziwa njani? Enkosi 😉

    Phendula uIsabel Manrique
        Ale sitsho
      12 iminyaka edlulileyo

      Ngaphandle kwe-oveni, uthetha ukuyenza kwi-microwave, akunjalo? Ewe, ngenxa yoku, konke kuyafana, kodwa into onganyanzelekanga ukuba uyenze mayiyibilise. Oko kukuthi, kuqala sibeka i-flan kwimicro malunga ne-2 min kumandla aphezulu, emva koko masiphumle kancinane, sibeke enye i-2 min kwi-75% yamandla kwaye siphumle kwakhona (ubuncinci enye i-2 min) njalo njalo. ide icwangciswe iflan. (KHUMBULA: ungaze uvumele ukubola). Yindlela enzima kodwa engenzima.

      Enkosi ngokusilandela !! Ndiyabulisa!

      Phendula kuAle